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Eliana
Nov 13, 20132 min read
Day 67: Drank the Cool-Aid.
I came into today with a team player mentality , since I was a class A diva the day before. With that being said, I was pretty much the...
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Eliana
Nov 12, 20132 min read
Day 66: It's My Duty to Be on Stock Duty.
Today marked the first day of snow y’all. I was so excited to look out my window and see the snow flurries falling down. All was...
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Eliana
Nov 11, 20134 min read
Day 65: Meatless Monday.
Meatless Mondays coming to you all today. Every Monday, our school tries to either honor vegetarians or give our protein a break at the...
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Eliana
Nov 6, 20133 min read
Day 62: Cooking For The Masses.
Woke up today and some of my throat symptoms were back. Dear lord- isn’t a zpack supposed to cure it all and then kill some healthy...
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Eliana
Nov 5, 20133 min read
Day 61: Work'n That Buffet Line.
Well, I am officially half way done with my culinary chronicles/experiences and it’s getting sad. I’ve literally gone from knowing...
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Eliana
Nov 4, 20133 min read
Day 60: Uh-Oh.
Just as the biggest day of my culinary career is about to approach today, I wake up unable to swallow on Saturday. Oh dear lord! Really?...
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Eliana
Nov 1, 20132 min read
Day 59: Last of Level 3
Last day of level 3 was today. Can you believe I am entering into my fourth month of culinary school!? This is crazy scary… and no dad I...
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Eliana
Oct 31, 20132 min read
Day 58: Sometimes the Bear Gets You.
Like Jack says, “sometimes you get the bear and sometimes I bear gets you”. Well, the bear got me today. Like My-Tree eloquently stated...
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Eliana
Oct 30, 20134 min read
Day 57: Focus Game Strong.
Focusing was my game today and focusing is just what I did. I wasn’t singing, was barely all over the place, and didn’t look into the...
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Eliana
Oct 29, 20134 min read
Day 56: Hollywood Meets Bollywood.
A new week, a new partner. Oh My-tree! After having worked with Jack last week and having worked so well together, it was a little...
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Eliana
Oct 28, 20133 min read
Day 54 & 55: Overit.com
Greetings! Sorry that it’s been a while, but truthfully on Friday I was so over everything that I just couldn’t find the time to fill you...
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Eliana
Oct 24, 20134 min read
Day 53: Nonstop Giggles.
If I had one word to describe the day it would be- giggles. From the second I stepped into the kitchen, I was all over the place and not...
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Eliana
Oct 23, 20133 min read
Day 52: Deliciousness. Buttery Noodles.
Chicken or Beef. Scratch that there wasn’t an option involved today because Jack and I made both dishes and then some. We were at the...
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Eliana
Oct 22, 20134 min read
Day 51: Let's Marinade.
Today began our week working with a partner at one kitchen station making two of the same category dishes. For example, if you are at the...
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Eliana
Oct 21, 20134 min read
Day 50: Just Me, Myself, and I.
Done with my second mock midterm and ready to never get off the couch. Just like the first mock midterm, we had to pick a number out of a...
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Eliana
Oct 18, 20133 min read
Day 49: Squeeze Those Lemons.
T.G.I.F. and boy was I cruising down Sunday morning. In other words, I was positioned at the pastry station and did a lot of waiting...
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Eliana
Oct 17, 20133 min read
Day 48: Grandmother Style Chicken
Happy Birthday Chef Veronica, don’t worry I understand why you took the day off, I did it on my birthday too, when I was a teacher! That...
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Eliana
Oct 16, 20133 min read
Day 47: Barramundi Fish and Sous Vide.
Today we were racing against the clock. We had to be done with every dish before 12 pm because we had a special “sous vide” lecture and...
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Eliana "Tam Trinh"
Oct 15, 20133 min read
Day 46: I Now Go By The Name Tam Trinh.
If not being able to wake up to my alarm was any indication that my day was going to be on autopilot, I don’t know what is. First of all,...
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Eliana
Oct 14, 20133 min read
Day 45: Parents Get a Taste.
Day 43 and 44 are missing because I went to Miami. Woke up bright and early today to make up my written exam that I missed on Friday. I...
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